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The new code will also allow for cover of up to €500,000 for applications from cancer survivors. Alamy Stock Photo

Insurers to offer cancer survivors the right to be forgotten under revised industry code

Insurers will disregard cancer diagnoses where treatment ended more than seven years before an application under a revised Insurance Ireland code of practice.

LAST UPDATE | 3 Apr 2023

CANCER SURVIVORS WILL be able to avail of the right to be forgotten when applying for mortgage protection.

The right to be forgotten ensures that previous diagnoses of cancer survivors who have gone a period of time without requiring treatment are overlooked in the event of the survivors seeking access to insurance, life policies and financial products.

Insurers will disregard cancer diagnoses where treatment ended more than seven years before an application under a revised code of practice announced by Insurance Ireland.

This timeframe will narrow to five years in the cases of survivors who finished treatment before turning 18.

The new code will also allow for cover of up to €500,000 per applicant, a threshold less than 10% of mortgage protection policies reach, according to Insurance Ireland.

It will be rolled out among Insurance Ireland members on a voluntary basis.

In a statement today, the body said the code will lead to a “faster, more streamlined process for impacted cancer survivors”.

The European Parliament has adopted a resolution calling for EU member states to enforce a right to be forgotten for a maximum of 10 years after cancer treatment by 2025.

Insurance Ireland highlighted that while discussions continue at European level, the revised code goes beyond proposed provisions from the European Commission for mortgage amounts of €200,000 or less and a period of 15 years since end of cancer treatment.

The move comes after discussions between the insurance industry and the Irish Cancer Society last summer regarding the charity’s 2021 report, which highlighted many cancer survivors do not feel that they can access the necessary life cover in order to be obtain a mortgage.

Separate research released by the Irish Cancer Society in February of this year found people affected by cancer were more likely to experience difficulty when dealing with insurance providers than the general population and called on the Government to pass legislation to enshrine the right to be forgotten.

A bill designed to prohibit financial service providers from discriminating against cancer survivors seeking to access financial services five years after the termination of treatment was passed through the First Stage of the Seanad in October of last year.

In February, the Government stalled the progression of the legislation, provoking criticism from the Irish Cancer Society. 

Director of Advocacy at the organisation Rachel Morrogh pushed back on claims made by Insurance Ireland in a statement to the Business Post that it’s merely a “perception” that cancer survivors are penalised when trying to access such services.

“The Irish Cancer Society hears regularly from cancer survivors who are unable to access insurance & financial products, despite the industry saying it’s a ‘perception’,” she said.

“Industry should not decide what laws do and don’t progress. The Bill should have gone to Committee Stage so all perspectives could be heard.”

‘Insufficient’ 

 In a statement today, Morrogh said the move was an “important first step” but not the “ultimate goal, which remains the enactment of legislation”. 

“We see the Code of Practice as a positive interim measure while the ‘Right to be Forgotten’ Bill goes through the Oireachtas,” she said, before highlighting efforts across Europe to enshrine the right to be forgotten in legislation. 

Other European countries have already put ‘right to be forgotten’ legislation in place and the sky hasn’t fallen in. 

“France led the way in 2016, five other countries have followed, three other countries including Ireland are at different stages of developing legislation… so the writing has very much been on the wall for the insurance and banking industries that change is coming.”

Morrogh’s sentiment has been echoed by one senator who sponsored the delayed legislation, Fianna Fáil’s Catherine Ardagh, who has described the code as a “welcome development in the short term” but ultimately “insufficient”. 

Senator Ardagh, who recently met with Minister for Finance Michael McGrath  on the matter, says she is hopeful the minister will support steps to legislate the right to be forgotten. 

I am hopeful he will agree to work with us to legislate for a right to be forgotten so that it is reflected in the statute books to give equality and right of access to cancer survivors without any doubt.”

In his own statement, the minister hailed the code as an “important step” and described the issue of access to financial services for cancer survivors as “a key priority of Government”.

He said that Government will monitor the code’s impact following its publication and assess what additional actions may be needed, but made no direct reference to the progression of the stalled legislation. 

According to research from the Irish Cancer Society, approximately 200,000 people in Ireland are living beyond a cancer diagnosis, while 3 in 5 people diagnosed with cancer are alive 5 years after their diagnosis.

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    Mute Lorcán
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    Jun 3rd 2015, 1:19 PM

    so nice to see this becoming important for people. The food industry is rampant with additives, conservatives, all sorts of short-cuts to make production bigger and cheaper. I mean, why the hell is there milk in ham? Can they not just boil a lump of pork, slice it and package it?
    Packaging is another issue that seems to me to be out of control…sooo much plastic. But that’s for another day.

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    Mute Stiofán Na Mara
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    Jun 3rd 2015, 1:51 PM

    Well said Lorcán! I care deeply whats in my food and where it comes from. Be great to see every town with its own thriving food market encouraging farmers and landowners in the surrounding lands to produce real healthy food. So many pluses.. better food for all, more local employment, stronger community, healthier soil and land too. Yes Permaculture is the future and there really is no alternative.. regenerates land, soil, forests, wildlife, cleaner rivers, far healthier food, community empowerment and independence and so much more. Organic growing is just the start.. do your own research into Permaculture and learn how it solves most of our problems.

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    Mute BlueSkyThinking
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    Jun 3rd 2015, 3:15 PM

    I too have an issue with packaging. However like it or hate it, plastic packaging is the material that our society has chosen and in the end there’s nothing inherently wrong with plastic, just our management of it. Plastic had many advantages and it dramatically reduces food spoilage, which is good for the environment. Plastic can be made from plants: it doesn’t have to be made from fossil fuels. It can be carbon neutral, biodegradable and sustainable.

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    Mute G-Star Bareback
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    Jun 3rd 2015, 2:05 PM

    Thought this was an interesting read. Makes me want to do something with the little plot outside my house. But for now I’m going to take a walk down the road with my rubber gloves and pick some delicious nettles.

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    Mute Dottie O'D
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    Jun 3rd 2015, 2:56 PM

    Nettle Beer Anyone . . .http://www.wildabout.ie/nettles.html

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    Mute Logan
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    Jun 3rd 2015, 1:33 PM

    The title made me interested in the article. Sadly the article just turned out to be a really long ad. :-/

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    Mute Dottie O'D
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    Jun 3rd 2015, 2:43 PM

    Sorry you thought that Logan, and I totally get how beaten down we get by media manipulation. This was an interview I did about our food and how we grow it. We are a very small Artisan Food Producer, we are not a big multinational. We have a 5 acre smallholding where we grow using permaculture techniques, We don’t use any chemicals on our land or in our kitchen.. We sell at farmers markets and now in Supervalu through the Food Academy, an initiative by Bord Bia, the Enterprise Board and Musgraves, aimed to bring small producers like ourselves into the mainstream, giving us the opportunity to grow our business and for us to spread an ethical and environmental ethos. What it has meant for us, is the bigger platform had given us the means to service a debt in moving up a notch, employing someone and taking our business to the next stage. This is not an advert by a large multinational. This is an interview with a genuine small producer. Good Food Ireland Producer of the Year. All Ireland Farmers Market Champions and Guild of Irish Food Writers Award 2015.

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    Mute Katie Does
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    Jun 3rd 2015, 2:59 PM

    No, it’s an advert by a large supermarket chain, piggybacking on your business. You are the product here.

    I wish you well, which may surprise you, and I’d try your product too, because I’m lfortunate enough to be able to occasionally buy food because I feel like, rather than for reasons of nutrition or hunger – unlike a great number of people. But I’d do so a second time not because it’s organic, or because of the permaculture, but if it tasted nice.

    The other stuff is marketing for an affluent picky market, who want to feel virtuous and superior about what they eat, rather than, you know, full. The same ones who are now filling the coffers of those making exorbitantly expensive (though not so bad in Lidl) gluten free food for people who are not coeliacs and have a ‘food intolerance’ that does not really exist.

    Organic/permaculture/chutney is never ever feed large populations and is a distraction at that level. It is of no interest to those feeding people on a tight budget, but serves to make them feel guilty that they are not doing as well as they should.

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    Mute Katie Does
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    Jun 3rd 2015, 1:26 PM

    Organic is irrelevant when it comes to nutrition. If you are doing it for principle and can afford to, fine. But if you can’t afford it don’t feel the least bit guilty or deprived.

    Also, this always makes me laugh like a drain

    ‘.. we really should make quality, high-end food that we can sell to the rest of the world with pride.’

    So, we should not import food – cos ‘the environment’, health etc – and we should eat and buy only Irish food preferably locally grown. But meanwhile, we should export away like good things – to hell with the environment – and people in other countries should definitely not eat and buy locally, they should eat our better food.

    Hilarious.

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    Mute Katie Does
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    Jun 3rd 2015, 1:28 PM

    This article has cheered me up no end.

    ‘You could dine out for years on ‘what is the difference between chutney and relish’’

    I can honestly say I’ve been on the planet for over 5 decades and never been in the least bothered by this conundrum. If it came up when I was dining out, I’d question my choice of company.

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    Mute Alan Corlett
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    Jun 3rd 2015, 7:14 PM

    Katie I would agree with you there but from a quick google search (your fault for peeking my curiosity and thus lowering my integrity) from what I can see basically ingredients (same can be in both) and cooking time (which can vary in both) and original origin of the names the product of which now probably has no resemblance to what it was after being messed around with all these years.

    Mostly now I think the trems Relish would be used by Americans and Chutney by the English, also Relish would sound more “posh” over the “workingman’s” Chutney and both are basically the same with the ability to make or break a sandwich or burger.

    Must bring this up at my next dinner party methinks……. Hmmm maybe not

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    Mute Dottie O'D
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    Jun 3rd 2015, 2:29 PM

    Love Nettles, many of our native hedgerow foods have incredible medicinal properties . . . and they’re FREE !

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    Mute Ciara Quinn
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    Jun 3rd 2015, 2:50 PM

    Great article. Permaculture and Organic food is the right direction for our little country as we produce enough to feed everyone without Importing (or exporting) our food! There’s more and more courses cropping up all over the country from day courses to full on 2 year degrees. Accessibility is key!

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    Mute Neuville-Kepler62F
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    Jun 3rd 2015, 2:40 PM

    Avoiding Trans Fats (man made) can reverse Diabetes Type 2. US average intake is 2.2 Kgs per annum …. daft!
    http://www.politico.com/story/2015/05/fda-trans-fat-ban-118003.html

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    Mute Tricia Golden
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    Jun 3rd 2015, 1:36 PM

    Surely this is an ad. Is it a paid for advertisement, if so surely that should be written somewhere?

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    Mute Jack Bowden
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    Jun 3rd 2015, 1:46 PM

    It’s brought to you by SuperValu and there’s a #Sponcered.

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    Mute Tricia Golden
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    Jun 3rd 2015, 1:50 PM

    Just saw the “Sponsered” on the pic attached to the article on the home page but there is nothing (that I can see) in the article and I must be missing the “Brought to you by Supervalu” because I can’t locate that.

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    Mute Katie Does
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    Jun 3rd 2015, 2:03 PM

    A wonderful example of ‘ad blindness’ Tricia – I love it. Took me a minute too, but there is a little thing at the top beside the titles, and a big red thing at the bottom of the article. When you see them, they are obvious, but like you I at first just automatically filtered them out as ads.

    Message to Journal advertisers: Your banner ads are pretty much invisible, even the big red ones. On the other hand, a lot of people don’t notice articles are sponsored. Just bear the comments in mind when creating your copy…

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    Mute Katie Does
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    Jun 3rd 2015, 2:11 PM

    Ha. I only just now noticed the MASSIVE banner ad at the top of the page. So that’s 3 ads, and the one I noticed last is the biggest.

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    Mute Katie Does
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    Jun 3rd 2015, 2:41 PM

    This just gets funnier and funnier.

    There was a pattern of red/green thumbs here that was quite normal, all comments were green and red to a natural degree..

    Then all of a sudden it changed – like, completely, within about 5 minutes. Any comments not in abject praise of the article are now red-thumbed to death, old and new (banal) favourable comments are green thumbed to the heights.

    The PR company are on the ball anyway and earning their crust, have to give them that. Expect this comment won’t even last long.

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    Mute G-Star Bareback
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    Jun 3rd 2015, 2:48 PM

    I imagine the people who click on and read this article would mainly be the people who have an interest in organics/ permaculture and whatnot so they would obviously red thumb comments they don’t agree with. I wouldn’t get too paranoid over the thumbs

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    Mute Katie Does
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    Jun 3rd 2015, 3:00 PM

    Not paranoid at all, amused.

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    Mute Stephen Doyle
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    Jun 3rd 2015, 1:19 PM

    Usually get mine in tesco or lidl

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    Mute Katie Does
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    Jun 3rd 2015, 1:31 PM

    I find Aldi occasionally good too, though I do rate Lidl the best of the three.

    13
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