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A corncrake pictured in Donegal Alamy Stock Photo

Conservation efforts see highest number of corncrake territories recorded in 25 years

The 2024 survey from the NPWS shows an increase of the national corncrake population by 15 birds, up 7% on 2023 figures.

THE HIGHEST NUMBER of corncrake territories (233) have been recorded in 25 years, according to new survey data from the National Parks and Wildlife Service (NPWS).

The survey has revealed the success of the Corncrake LIFE project, a five-year project funded through the EU LIFE Programme and led by the NPWS that has been working on a number of measures to prevent the decline of the corncrake.

The number of birds has risen by 35% in project areas since it began in 2021, while the number of corncrake territories has also risen by 45% since 2018. 

The corncrake is a shy species with a distinctive call that was once widespread across the countryside. These days it is more common in parts of the north and west coasts of Ireland.

Corncrake numbers have declined significantly in Ireland and other European countries and the bird is listed on the Red List of Conservation Concern.

corncrake-crex-crex-calling-tory-island-county-donegal-ireland-june-2009 A corncrake calling Alamy Stock Photo Alamy Stock Photo

Increased population

The 2024 survey from the NPWS, however, shows an increase of the national corncrake population by 15 birds, up 7% on 2023 figures.

Furthermore, the numbers of corncrake territories recorded in the core breeding areas of Donegal, Mayo and Galway have increased by 45% on 2018 baseline figures.

Almost 1,500 hectares of land is now being managed by 250 farmers and landowners to conserve the corncrake.

Responding to the survey results, Minister of State for Nature Malcolm Noonan said “these impressive results are a testament to the collaboration between farmers, landowners and the NPWS-led corncrake conservation projects”.

“As this project has shown, the NPWS is committed to working in partnership with landowners across our protected area network to deliver for both people and nature”, he continued, adding “the impact of this project is phenomenal and transformative for both local communities and the landscape”.

Corncrake conservation measures involve proactive planning with farmers in the breeding areas primarily on the north and west coast, as well as reactive measures where birds establish in new locations.

Ciaran Reaney, who co-ordinates the NPWS corncrake survey, praised the support of the farming community saying “there is still such a grá for the corncrake in Ireland that many farmers are willing to delay grass mowing in an attempt to save them and have them return”.

Still at risk

Despite the positive survey results, the corncrake is still vulnerable and at risk, and continued conservation efforts are necessary to increase corncrake numbers even further.

Dr John Carey, who manages the Corncrake LIFE project, said “while we have seen year-on-year improvements in the number of corncrake territories and the expansion of birds to areas where they have been absent for a generation, we need to be cautious in terms of our optimism”.

“Corncrakes are still very vulnerable, both to changes within our landscape but also to the dramatic shift we are seeing in our weather patterns. This summer was very tough on a lot of wildlife, with a notable drop in insect numbers which can have a devastating downstream effect on birds like corncrakes”, he continued, adding that the key to the continued success of the project is to keep the conservation efforts going.

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    Mute Ted Logan
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    Feb 3rd 2017, 11:47 AM

    A shortage!?! Lettuce pray!

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    Mute Niall O'Reilly
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    Feb 3rd 2017, 12:12 PM

    It’s ridiculous that Ireland can’t supply herself with salad and vegetables. The country has great land and weather for such produce. We should be easily self sufficient . We should be able to supply Europe too! The likes of Tesco Ireland should only sell home grown produce.

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    Mute Richard Paul
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    Feb 3rd 2017, 12:16 PM

    The weather is not right , 12 months of the year . We depend on Northern Hemisphere and Southern Hemisphere produce based on seasonality to supplement what we can produce.

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    Mute Brian MacCarthaigh
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    Feb 3rd 2017, 12:31 PM

    @Niall O’Reilly:Try growing lettuce during wintertime in Ireland.

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    Mute Colm Vambeck
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    Feb 3rd 2017, 12:42 PM

    @Brian MacCarthaigh: No problem, its growing in the Botanical gardens in Dublin outside right now. Even easier in a tunnel.

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    Mute The Viking
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    Feb 3rd 2017, 1:08 PM

    @Colm Vambeck:- Correct. There are a lot of farmers in North County Dublin / Meath areas that grow lettuce through out the year. Then Keelings by the Airport have Gigantic greenhouses that grow peppers, lettuces, berries and all other types of veg you would think wouldn’t be plausible to grow in Ireland. They actually have an excellent Farm Shop at their entrance on the St. Margerets Road. (Finglas to Swords )

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    Mute P.J. Nolan
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    Feb 3rd 2017, 1:20 PM

    @The Viking:
    Price……
    There will always be a market for homegrown greenhouse vegetables and some people will pay a premium for them but the vast majority will buy the cheapest available.
    Best of luck to the Keeling’s in their shop by the way.

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    Mute Niall O'Reilly
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    Feb 3rd 2017, 2:02 PM

    Nonsense. We can grow everything in Ireland. You just need a greenhouse or a plastic tunnel. In Iceland they are self sufficient in tomatoes and cucumbers and my neighbor here in Brittany has 100 oranges on his orange tree in a climate often colder than Ireland!

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    Mute Niall O'Reilly
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    Feb 3rd 2017, 2:04 PM

    Have you heard of a green house.?No problem at all under glass.

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    Mute Paul Somers
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    Feb 3rd 2017, 2:48 PM

    @Richard Paul: In a wee greenhouse (6 x 10) in the south of the country, we have all salad ingredients for our house all year around. We are still eating the spuds, carrots, parsnips and more from the wee veg plot. Hadn’t bought a spud in 5 years.

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    Mute Richard Paul
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    Feb 3rd 2017, 4:32 PM

    @ Paul Somers; Fair Play to you If it is practical for you to do that . But certain produce can not be grown in Ireland, in the quantities needed to satisfy the demand for them.

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    Mute Paul
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    Feb 3rd 2017, 11:55 AM

    Sorry who buys more than one in one go?!

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    Mute Jane Bresnan
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    Feb 3rd 2017, 12:45 PM

    @Paul: People buying for a family.

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    Mute P.J. Nolan
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    Feb 3rd 2017, 1:08 PM

    @Paul:
    Harvey the rabbit??

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    Mute Alan Cooke
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    Feb 3rd 2017, 2:20 PM

    @Paul:
    That new chain of shops, Chopped?
    Be interesting to see what they substitute lettuce with now.

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    Mute Paul Somers
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    Feb 3rd 2017, 2:43 PM

    Restaurants, Pubs, Cafe’s
    A number of local establishments purchase salad ingredients in Aldi / Lidi as the cost is sometimes below ‘Musgrave’s’ price point.

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    Mute cryptoskitzo
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    Feb 3rd 2017, 12:44 PM

    This is a great day for salad dodgers

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    Mute WJH
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    Feb 3rd 2017, 12:44 PM

    Just have a bloody salad without lettuce. A salad with sausages and rashers and eggs and pudding. A salad with no salad.

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    Mute O Swetenham
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    Feb 3rd 2017, 11:53 AM

    Managed to buy some from a shady character on Moore street . Bit pricey though, €5 for a half dozen lettuce leaves and €7.50 for a reasonably sized courgette.

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    Mute James
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    Feb 3rd 2017, 2:58 PM

    I’d say the Kinahans and the Hutches are repurposing the grow houses as we speak ….

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    Mute Billy Big Ballz
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    Feb 3rd 2017, 11:46 AM

    RIP to all the poor slippy slugs

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    Mute Mahmoud O'Connell
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    Feb 3rd 2017, 11:49 AM

    lettuce spray…

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    Mute Shane Murphy
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    Feb 3rd 2017, 11:58 AM

    So busy giving out to super valu the farmers forgot about the poor oll lettuce

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    Mute david harold
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    Feb 3rd 2017, 3:22 PM

    I blame vegetarians for eating all our side salads for their main courses.

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    Mute watersedge
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    Feb 3rd 2017, 11:47 AM

    Went to Supervalue, Tesco’s and Aldi looking for courgettes. Lidl is the only place you can get them.

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    Mute Ruth Colbert
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    Feb 3rd 2017, 6:35 PM

    Swear to God, I was blaming bloody operation transformation !

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    Mute Concerned Citizen
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    Feb 3rd 2017, 2:14 PM

    Woa muah gawd, cannot cope, like whats a B.L.T. without the L. :(
    And I’m a vegan so no B either. :((

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    Mute Eye_c_u
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    Feb 3rd 2017, 3:07 PM

    Didn’t take long for someone to announce they were vegan did it

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    Mute Mahmoud O'Connell
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    Feb 3rd 2017, 11:48 AM

    Simply weather related.

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    Mute Red hurley
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    Feb 3rd 2017, 3:31 PM

    Do we not grow it here?

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    Mute Hugh Gallagher
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    Feb 3rd 2017, 3:19 PM

    Iceberg hopefully… its the marmite of lettii

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    Mute Patrick J. O'Rourke
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    Feb 3rd 2017, 4:23 PM

    @Hugh Gallagher: At least Jamie Oliver had the right idea with Iceburg lettuce…put them in a clay trap and blast them with No.7 shot. It’s a veg designed for supermarkets and catering due to lasting longer than most people who eat it.

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    Mute Gerard Doherty
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    Feb 3rd 2017, 12:36 PM
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    Mute Gerry Fallon
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    Feb 3rd 2017, 5:40 PM

    Leaf it out will ye!

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    Mute Elaine
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    Feb 4th 2017, 2:03 AM

    Ah..sure I can see it now “garda raid grow house..”(surely it’s herbal and illegal) ..garda looks sad and says “nah tis only lettuce..feck it”

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    Mute Ryan Hardy
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    Feb 3rd 2017, 8:57 PM

    Nothing of nutritional value in lettuce anyway

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